Job Description :
An impressive stately home with 40+ rooms stylish rooms is looking for a keen Chef de Partie to join the brigade. Our client is looking to recruit a good strong Chef de Partiefor the Larder sectionwho has fine dining and banqueting experience. You should be a good leader, motivator and trainer to work within a team creating unique dishes, using the very best of local produce With previous experience at Chef de Partie Level, you must have at least 2 Rosette experience, and have a good understanding of what is expected to work at a 3 Rosette standard. You must hold a strong hotel background with at least 4* property and you must have a stable CV. If this sounds like the opportunity you are looking for send your CV to us at First Contact. If you are not sure or it doesn’t sound like the job for you we have many other Chef positions available and will be only too happy to help you find your next exciting position, call David today onor send a copy of your CV to In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.